It has been 2 weeks since my last post so I thought it’s just about time to take my laptop out of hibernation and start writing again. I have so many things I’d like to share with you, I don’t even know where to start. I have taken numerous pictures of food that I have made and kids’ crafts and toddler activities that I have done thinking I will write…
Filipino dish
-
-
Simple Pork Adobo Recipe
In the Philippines, pork adobo is a dish braised in garlic, soy sauce, oil, and vinegar. Due to its popularity, ease in preparation, and long storage life, it is considered the national dish among the Filipinos. Another great thing about adobo is its versatility. This…
-
Amazing Pork Skewers (Filipino Style)
The best pork skewers I’ve ever had was not cooked by a chef in some fancy 5-star restaurant. It’s quite the opposite actually. These pork skewers were marinated by the hands of a mother who never even got to high school, but ran a small…
-
Easy Pork Binagoongan Recipe
Today, I made pork adobo and pork binagoongan. And I ate TONS of rice in the process! My ultimate food cravings for this third pregnancy have been Filipino food. It was the same with my first pregnancy. Perhaps I’m just missing all the good food…