March 5, 2019
It’s March already and yet we are still experiencing snow… lots of it! It’s minus 10 tonight but it feels like minus 17 with the windchill factor. We were out the door early this morning for Edward and Mira’s immunization shots. It was cold and snowy. The visibility wasn’t very good in some parts. But we made it to our appointment early and had the shots done with very little tears. My husband and I couldn’t be prouder of how brave they were.
During our visit to the doctor, Mira mentioned about her birthday party that she had yesterday. Our oldest daughter and our son share the same birthday month (February). Our schedule last month made it a little bit tricky to coordinate a birthday party with their church friends. So we just did something with our family on their birthdays and I baked some cupcakes for a treat. However, Mira never forgot about our plans to throw her a unicorn birthday party with a unicorn carrot cake. She had her mind set on this since December. And finally, after scheduling back and forth with some of the families from our church, we picked a date that worked for everyone. We did miss one family that ended up not making it because their boys got sick. Still everyone had a great time. They played well together and also played hard.
Mira wanted me to make palabok for her birthday. Palabok is a rice noodle dish staple during special occasions in the Philippines. It has most of her favourite food – noodles, eggs, shrimp and pork rinds. And since palabok is one of my favoutite Filipino dishes, I gladly obliged to her request. We also ended up having fried rice, vegetable spring rolls, a good variety of fruits, rolled up cold cuts, and other Filipino pastries like pande-ube (purple yam bread), poppy seed buns, and coconut rolls.
I made 2 different cakes. A unicorn carrot cake with cream cheese frosting for Mira; and a chocolate cake with cream cheese and peanut butter frosting for Edward. I’m pretty sure our son, who just turned 1, wouldn’t mind sharing a cake with his sister. But if you know me, you’d know I am a big chocolate fan! So to satisfy my chocolate desires, I made 2 dozens mini chocolate cupcakes and a small chocolate cake for Edward. I was quite pleased with how the cakes turned out and our guests enjoyed them too!